Enjoy the best taste of our coffee Crepes Pastries Smoothies Salads


Our New York-themed coffee shop offers freshly brewed coffee, espresso, made-to-oder crepes, store-baked pastries and breakfast.

Our vision is for people to see this as a cozyplace where they can come to hang out and have some good coffee or delicious treats.

We have the made-to-order beverages, crepes, breakfast items and salads before adding other items.

Business hours

MON - SAT

07:00 AM TO 10:00 PM

SUN

07:00 AM TO 08:00 PM

BEETHOVEN'S 60 BEAN COFFEE RECIPE


It has been said that Ludwig van Beethoven was a massive coffee lover and caffeine addict!

There are writings that say Beethoven used to be very picky with the way he made his coffee.

It’s not known how he came by this personal recipe, but its measurements are exact. It starts with grinding precisely 60 coffee beans — no more, no less. He would even count the beans out to be certain, and if he made a mistake in his count, he would start over. He did it even if he had visitors watching him.

This was important to creating the coffee he wanted, and I don’t blame him. No one willingly drinks terrible coffee.

After counting the beans (and presumably grinding them), the composer then brewed the coffee in a glass contraption of his own design. These days, there are many kinds of glass coffee makers, including the Chemex pour over and French press (or, if you’re cooking meth, maybe a laboratory-level Florence siphon).

No one knows what tools Beethoven used to make his 60-beans coffee, but the amount of grounds provided by 60 beans could be an indicator.

That exact number of beans produces about 8 grams of ground coffee. This would be enough to make a shot of espresso, which hadn’t been invented yet.

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Citizentribune.com

June 17, 2018
By Lyndsey Sorah

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